Main description
The restaurant is located in the basement of the Municipal House, Prague’s most famous Art Nouveau monument, whose history dates back to 1912. Despite its location, the restaurant benefits from natural daylight thanks to large decorative stained glass windows at street level. The Art Nouveau style here has a rustic feel: blue ceramic decorations with rural allegories on the walls, large wooden tables and wood panelling. The original furniture has been restored and replicas have been added in accordance with the original documentation. For Christmas Eve, the restaurant prepares a traditional Czech menu.
MENU
STARTERS
- Selection of cheeses and charcuterie
- Smoked veal tongue salad
- Salad bar: fresh vegetables, croutons, grated egg, olives, Balkan cheese, oils, vinegars and dressings
- Selection of bread, butter, spread
SOUPS
- Chicken broth with vegetables and Celestine noodles
- Traditional fish soup with fish roes and milts, croutons
MAIN DISHES
- Barley risotto with ceps
- Fried carp fries, potato salad, lemon oil
- Grilled white sausage, mashed potato with leek
- Turkey mini schnitzels wrapped in cornflakes
- Grilled vegetables
Live station - Main course
DESSERTS
- Czech mini desserts
- Apple strudel
- Variations of homemade Christmas cookies
- Fruit salad with Cointreau liqueur
- Ice creams: gingerbread ice cream, chestnut ice cream, orange sorbet with candied ginger, mulled wine sorbet
Before you go
- You can reserve your table from 5 p.m. to 7 p.m.
- The event takes place until 9 p.m.
- There will be background music (Christmas carols) during the dinner
- Drinks such as wine, beer and soft drinks are included in the price, others are paied on the spot
Cancellation conditions
- Cancellation until 10 December: full refund
- Cancellation from 11 December onwards: no refund