Main description
This gala evening is a unique opportunity to enjoy a truly wonderful Christmas experience in Prague! The programme is divided into 4 parts, and you can look forward to Mozart’s most famous arias, performed by leading musicians in period costumes.
Programme
Welcome drink
PART 1 – DON GIOVANNI
- Leporello’s aria: “Notte e giorno faticar”
- Zerlina and Masetto’s duet: “Giovinette che fate l’amore”
- “A Little Night Music – Allegro” (1st movement)
- Zerlina’s aria: “Batti, batti, o bel Masetto”
- “A Little Night Music – Romance” (2nd movement)
- Giovanni and Zerlina’s duet: “Là ci darem la mano”
Starter
PART 2 – THE BEST OF MOZART’S OPERAS
- Figaro’s aria: “Non più andrai, farfallone amoroso” (The Marriage of Figaro)
- Cherubino’s aria: “Voi che sapete” (The Marriage of Figaro)
- “Divertimento in D major: Allegro”
- Don Giovanni’s aria: “Fin ch’han dal vino” (Don Giovanni)
- “Divertimento in D major: Presto”
- Susanna and Figaro’s duet: “Tutto è tranquillo… Pace, pace” (The Marriage of Figaro)
Soup
PART 3 – THE MAGIC FLUTE
- Papageno and Pamina’s duet: “Bei Männern, welche Liebe fühlen”
- “A Little Night Music – Menuetto” (3rd movement)
- Pamina’s aria: “Ach, ich fühl’s”
- Papageno’s aria: “Ein Mädchen oder Weibchen”
- Papageno and Papagena’s aria: “Pa-pa”
Main course
PART 4 – CHRISTMAS CAROLS & MOZART’S SACRED WORKS (24.–26.12.)
- “Exsultate, Jubilate” – Wolfgang Amadeus Mozart
- Duet “Ave Verum Corpus” – Wolfgang Amadeus Mozart
- “Silent Night” – Christmas carol from Salzburg
PART 4 – NEW YEAR’S DAY (30.12.)
- Kaiser Walzer – J. Strauss II
- “All I Ask of You” – A. L. Webber
- “Tik-Tak Polka” – J. Strauss
- “Meine Lippen Sie küssen so heiß …” – F. Lehár
- Don Giovanni’s aria: “Fin ch’han dal vino” (Don Giovanni)
- “Lippen schweigen“ – F. Lehár
Dessert
Menu
WELCOME DRINK: Bohemia Sekt Brut
FISH MENU
- Venison paté with cranberry sauce flavoured with orange and buttered toast
- Pea soup with with chive yogurt and buttered croutons
- Zander baked in herb crust with potato and pumpkin puree
- Crème brûlée with pieces of pistachio
MEAT MENU
- Venison paté with cranberry sauce flavoured with orange and buttered toast
- Pea soup with with chive yogurt and buttered croutons
- Grilled duck breast with foie gras sauce, red cabbage jam and roasted potato gnocchi
- Crème brûlée with pieces of pistachio
VEGETARIAN MENU
- Lamb’s lettuce and quinoa gnocchi, with orange and honey dressing and pine nuts
- Pea soup with with chive yogurt and buttered croutons
- Vegan steak in panko breadcrumbs with lukewarm potato salad
- Crème brûlée with pieces of pistachio
CHILDREN’S MENU
- Pea soup with buttered croutons
- Rolled turkey stuffed with a delicate meal of vegetables, sugar pees and potato puree
- Pancakes with cream ricotta, warm blueberries and whipped cream
DRINKS PACKAGE
- Unlimited consumption of soft drinks, beer, wine, coffee and tea until the end of event (approximately 9:30 p.m.)
CHILDREN’S DRINKS PACKAGE
- Unlimited consumption of cold and hot soft drinks
Before you go
- It’s advisable to be at the venue 15 to 20 minutes beforehand to find a seat and make yourself comfortable
- Any extra food or drinks not covered by the ordered menu or beverage package is paid for on the spot (payment cards accepted)
- Dress code: formal